Recipe: Delicious Steak Fajitas with Queso Cheese Sauce

Steak Fajitas with Queso Cheese Sauce. Roasted Sweet Plantain With Poblano Guava SauceFood Republic. garlic clove, guava, rice vinegar, salt, cilantro, shallot, chicken stock and. Last year I took first place in the Dip Contest with my fajita queso. This year I try at it again but change up the recipe a bit..
These are delicious meat recipes that anyone can enjoy whenever they like various meats at all. You can appreciate serving these wonderful food to any dinner visitors and surprising your granparents with a real handle.

Steak Fajitas with Queso Cheese Sauce In other words, let's roast stuff. Everything goes on the tray, and you pop it And that queso sauce is to die for!! What sauce is served with the Camarones de Brochette? what options does the customer have when ordering the Chile Relleno. cheese, beef, or rotisserie chicken, queso or hatch chile sauce, one or two.
That is really an quick quick recipe for Steak Fajitas with Queso Cheese Sauce come already cooked, therefore this recipe involves only heating it through. May over-cook it or it will eventually lose its juicy amazing benefits. You can have Steak Fajitas with Queso Cheese Sauce using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Steak Fajitas with Queso Cheese Sauce

  1. Prepare 2 pounds of steak of your choice cut into thin strips.
  2. You need 1 of large onion sliced into half moon shapes.
  3. You need 1 of bell pepper cut into strips. Can use red and yellow peppers.
  4. Prepare 2 tablespoons of butter or vegetable oil.
  5. You need of Fajita Seasoning (Recipe on next page).
  6. It’s 2 tablespoons of oil for fajita marinade.
  7. It’s 1/2 cup of water for marinade.
  8. It’s 1 package of flour tortillas.
  9. Prepare of Queso cheese to taste. Can use shredded cheese also.
  10. Prepare to taste of Salt and pepper.

This is a very versatile keto-friendly blue cheese sauce that is delicious over filet mignon or other steak, but can also be used over pasta, chicken, etc. In a clean pan, melt butter. Lay the tortilla on the buttered pan, add cheese, fajita mixture, more cheese, then top with another tortilla and pat it down. Adapted from Betty Crocker's New International Cookbook.

Steak Fajitas with Queso Cheese Sauce instructions

  1. In large zip lock bag or deep dish, mix fajita mix with 2 tbsp. oil, 1/2 cup water until well combined. Add steak strips and mix around until all meat is covered well. I like using zip lock bags so it lays flat and marinade spreads easily over all the strips. Marinate for 30 minutes..
  2. In skillet, melt butter or oil over medium heat. Add strips of peppers and onions. I add a sprinkle of fajita seasoning to this just for taste. Cook until slightly tender. I like mine with a little firmness. Remove from skillet to bowl or plate..
  3. Cook the strips of steaks in butter or oil on medium high heat until cooked to your liking. These are medium. I like to crank the up at first to get a nice sear on the strips..
  4. When steak is cooked to your liking, add the onion and pepper mixture to steak and season with more fajita seasoning or salt and pepper. Really any seasoning you like. Turn off heat..
  5. Wrap your tortilla shells in aluminum foil and warm in oven for a few minutes to soften up. Can wrap in paper towel and microwave just for a few seconds to soften..
  6. Take warm tortilla and spread with cheese sauce. Add rice and steak/onion pepper mixture. Eat like a taco or roll like a burrito. Can also serve rice on the side..

This Spanish-influenced recipe can tend to be somewhat on the salty side, so be careful to use unsalted butter to. Serve nacho cheese sauce with chips, or even drizzle on steamed broccoli or baked potatoes! I do have a tried and true recipe on the blog for Vegan Queso Dip with Cashews that is somewhat similar to Cauliflower Walnut Mushroom Taco Meat. Steak Fajitas with Green SauceAndré Baranowski. Green sauce, the spicy avocado cream sauce that is originally from Ninfa's in Houston, is a Texas standby.

As soon as you cook this Steak Fajitas with Queso Cheese Sauce, you’ll arrive at realize (if you avoid already) that you avoid need a lot associated with hard-to-find ingredients to create a recipe taste very good. Professional chefs sometimes help make it seem so, although that’s really not the particular case. I’ve found several recipes that are tasty and use a very few simple ingredients.
You can serve this Steak Fajitas with Queso Cheese Sauce with a new selection of other vegetables, these kinds of as potatoes, rice and a salad or green beans for a full meal.

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