Steak and Arugula salad. .
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This is really an effortless quick recipe for Steak and Arugula salad come already cooked, therefore this recipe involves only heating it through. Avoid over-cook it or it will eventually lose its juicy amazing benefits. You can have Steak and Arugula salad using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Steak and Arugula salad
- Prepare 10 oz of top sirloin.
- Prepare 4 cup of arugula.
- It’s 1 pints of cherry tomatoes, halved.
- You need 1 cup of canned artichoke hearts, drained.
- You need 4 tbsp of balsamic vinaigrette.
Steak and Arugula salad instructions
- Grill or broil steak until done. Cool and cut into 1 inch slices.
- toss together the arugula, tomatoes and artichoke hearts. Top with steak and drizzle with Vinagrette.
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You are able to serve this Steak and Arugula salad with a new selection of other vegetables, this kind of as potatoes, rice and a salad or environmentally friendly beans for a total meal.